Finally a gluten free menu plan for all my loyal readers. We’ve just about made it the the finish line of this year’s end. It seems like only yesterday that I was welcoming summer and just like that winter has arrifed withn a vengeance. The first snow storm of the season arrived this week much to my chagrin. Still I’m trying to be positive focus on this little space in the blogosphere and continue to bring you the best gluten free recipes my little brain can cook up. With that is this week’s menu ideas. Filled with enough cold weather comfort foods to keep you busy enough to take your mind off of the snow, cold, and grey skies. What’s your favorite winter comfort food. Let me know in the comments and have an awesome week!
Live well. Be well. Eat well
Breakfasts
Banana Chai Spice Smoothie
Blueberry Sour Dough Pancakes
Raw Buckwheat Porridge (Recipe & Photo courtesy of OhSheGlows)
Strawberry Coconut Hot Cereal
Gluten Free Asparagus Quiche\
Dinners
Rotisserie Chicken, Lentil and Vegetable Soup
Butternut Macaroni & Bleu Cheese
Butternut Macaroni & Bleu Cheese
Saffron Road Bibimbop Tofu
Artichoke Chicken
Pasta & Roasted Sweet Potatoes w/White Garlic Sauce
Dessert of the Week: Almond Joy Cookie Bars
For more gluten free menu planning ideas visit Lynn’s Kitchen Adventures
For paleo, gluten, & dairy free recipes visit Elana’s Pantry
For recipes that combine whole foods with Weight Watcher’s savvy visit Everyday Maven
For lunch ideas visit Oh My Veggies
For lunch box and super kid friendly recipe ideas visit I’m A Celiac
