Food & Drink Magazine

LATEST ARTICLES BY PAPERBLOGGERS

• I ♥ You: Valentine's Snack Plate

  

  Before I talk Valentines, this is the last time I ask for your votes in the Circle of Moms contest. Thank heavens says you - and me! Read more

  The 14 February 2012 by   Dreenaburton
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• The Myth of the Green Fairy

  

  In our earlier article, The History of Absinthe, we touched briefly on the long-held belief that absinthe – and specifically the wormwood in it – taken in... Read more

  The 16 February 2012 by   I Prefer The Term Boozehound
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• The History of Absinthe: Empire, Bohemia, and the Ban

  

  There are a lot of drinks in the world. From British best bitter to choujiu (Chinese rice wine), everywhere human beings have put down roots, you’ll find some... Read more

  The 15 February 2012 by   I Prefer The Term Boozehound
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• Creamy Potato Gratin

  

  This is a classic recipe where the pungent Gruyere acts as a protective layer, preventing the potatoes from drying out. To serve 4, you'll need: - 1 lb Yukon... Read more

  The 05 February 2012 by   Guvi
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• Dinner Last Night- Recipe: Roasted Cauliflower & Potato Soup...

  

  Roasted Cauliflower & Potato Soup Pull-Apart Spicy Cheese Bread Dinner last night- Recipe: Roasted Cauliflower & Potato Soup with Dill Whipped Cream Recipe:... Read more

  The 29 February 2012 by   Chelseajmartin
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• Yam Chiffon Cake

  

  Here i am, dusting off the layers of dirt that has piled on this old, deserted blog. If anyone is still reading this blog, i am sorry for the long leave of... Read more

  The 23 February 2012 by   Crustabakes
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• The Ugliest King Cake/Monkey Bread for Holiday Recipe Club

  

  Hey Ya ll, this is my third installment of the Holiday Recipe Club.This is a cute little club by Erin over at Big Fat Baker.This is where Monkey Bread meets Kin... Read more

  The 21 February 2012 by   Veronica46
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• Broccoli, Leek & Dill Soup with Goat Cheese & Herb Oil Drizzle

  

  Done right, broccoli soup is lovely. I do however favor the au naturel version of this soup v/s the heavily cheesed up, rouxed up one. A challenge however is... Read more

  The 29 February 2012 by   Weavethousandflavors
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• Valentine’s Day Treats

  

  Hope everyone is having a fantastic day!As I’m writing this I’m still have my doubts if I can actually go through the whole Valentine’s dinner.It’s gonna be... Read more

  The 14 February 2012 by   Greengirl
  

• Strawberry Jam and the Holiday Recipe Club

  

  Hey Yall, this is my second installment of the Holiday Recipe Club.This is a cute little club by Erin over at The Spiffy Cookie. One of this months ingredients... Read more

  The 11 February 2012 by   Veronica46
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