Food & Drink Magazine

Caramel Drenched Chocolate Loaf

By Crustabakes

U know that pot of gold beneath the rainbow?

I think i may just have found it.

Caramel Drenched Chocolate Loaf

My very pot of molten golden caramel.

And like all basic commodity, you can pretty much apply it in anyway you fancy.

Caramel Drenched Chocolate Loaf

Like on a bed of lusciously dark, and almost black gold.

Caramel Drenched Chocolate Loaf

The good people at Wall street term “black gold” as anything ranging from coal, oil, or even coffee.

They must have unintentionally missed out on chocolate. What a shame.

But for us bakers, chocolate might be worth more than their weight in gold.   

Caramel Drenched Chocolate Loaf

And with this  lush chocolate cake topped with molten, sweet golden caramel.

I think we have hit a double gold mine here!

Caramel Drenched Chocolate Loaf

Caramel drenched Double Chocolate Loaf

Recipe taken from How sweet it is

Click HERE for recipe


Caramel Drenched Chocolate Loaf

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