Food & Drink Magazine

Butter Buns

By Greengirl @GrinGarl
One of the best things of being home is that I can bake as my heart desires. I can't tell you how happy I was when I turned the oven on after two weeks. I felt like a child when given a new toy.Butter Buns
These butter buns are my family all time favorites. They are easy to make, the dough is so soft and elastic and the buttery crust makes them irresistible. If you don't like a soft buttery crust you can leave them plain by not brushing them with butter and maybe use some egg wash instead.
I don't remember exactly how these buns came to life but over time I changed the recipe according to my mood: 1 egg, 2 eggs, just egg yolks, milk, water, salted/unsalted butter - one thing was the left the same - they disappear in no time. 
Butter Buns
I usually make these once a week, mostly Sunday morning to have them still warm for breakfast. No, I'm not waking up at 4 am on Sundays. Since I'm using rapid rise yeast, it only takes about 2 hours from the moment I get everything out of the pantry and having freshly baked buns on the table. 
Butter Buns 
Still not convinced to try them out? Maybe after reading how easy they are to make you decide to give them a try. 
Let's turn the oven on and make some Butter Buns 
In a bowl mix 1/4 cup water or milk with 1 package rapid rise yeast. 
Butter Buns
Stir and let the yeast dissolve. It's going to slightly foam. Don't be scared if it doesn't almost double in volume like the active dry yeast (explained the differences in my yeast tutorial in case you missed it)
Butter Buns
In your mixer bowl add 4 cups all purpose flour ( I recommend unbleached AP from Arthur King). Pour the yeast mixture over. 
Butter Buns
Add 1 egg or 2 egg yolks 
Butter Buns
And 4 tbsp melted butter.
Butter Buns
In a measuring cup mix 1 cup of lukewarm milk or water with 1-2 tsp salt. If you used salted butter I advise you not to add any more salt.  Start mixing slowly adding the milk/water.
Butter Buns
The dough might need a little bit more milk. Slowly add 1 tbsp at a time until the dough is soft and cleans itself from the sides of the bowl.Put the dough into a greased bowl, cover with plastic foil and leave at room temperature until it doubles in volume. (should take about 30-40 minutes) 
Butter Buns
Butter Buns
Grease a 11x7 deep dish and put aside. Divide the dough into 16 almost equal balls. Shape them into small baguettes and place them into the baking dish. Cover again with plastic foil and leave at room temperature.
Butter Buns  Turn the oven on and let it reach 375F. The oven should be on for about 10 minutes (plus other 5 minutes until it reaches the desired temperature) before you place the buns in. When your oven is nice and hot and your buns are almost doubled in size brush them with some more melted butter and place them into the oven 
Butter Buns
Bake for 23-25 minutes until golden. Brush with some more butter as soon as you take them out of the oven. 
Butter Buns
Let the buns absorb the butter and enjoy 
Butter Buns
As I promises today I'm going to announce the winner to my giveaway (had so much fun, didn't you? )
Butter Buns
The winner is Vicky. Congratulations. You're soon to be the owner of your copy of Mediterranean Cooking Cookbook. 

You Might Also Like :

Back to Featured Articles on Logo Paperblog

These articles might interest you :

  • Ultimate Circuits South Africa 2017 – Updates 84 Hours

    Ultimate Circuits South Africa 2017 Updates Hours

    Ultimate Circuits South Africa 2017 - Updates 84 Hours Latest results posted at 84 hours. New 48 hour national age group record W60-64 for Martie Boesenberg wit... Read more

    The 25 July 2017 by   Abichal
  • GABF Brewery Participation at Record Levels

    GABF Brewery Participation Record Levels

    Photo: Every year about this time, beer-lovers around the country begin to start scouring the airline sites for cheap flights to... Read more

    The 25 July 2017 by   Marc Wisdom
  • Concert Review: The Last in Line Brought the Volume to Reggie’s

    Concert Review: Last Line Brought Volume Reggie’s

    Photo Credit: Josh Leep Last Thursday night, hundreds of people from all around the Chicagoland area (and some from further away then that) packed themselves... Read more

    The 25 July 2017 by   Urbanmatter Chicago
  • Off to Outdoor Retailer!

    Outdoor Retailer!

    I've only been home from Japan for two days and already it is time to hit the road once again. This time, I'm making the semi-annual trip back to Salt Lake... Read more

    The 25 July 2017 by   Kungfujedi
  • Sedo Weekly Sales Led by

    Sedo reported their weekly sales and was the top sale this week at $25,000. sold for $14,500 to lead the other gtlds. Crypto was a theme... Read more

    The 25 July 2017 by   Worldwide
  • Clean Energy For Anyone–Today!

    Clean Energy Anyone–Today!

    GR: Renters and homeowners, here’s an opportunity to switch all your electrical energy to renewable sources. The offer below is from Arcadia Power. Read more

    The 25 July 2017 by   Garry Rogers
  • Run, Bike and Party with Trikini

    Run, Bike Party with Trikini

    MANILA, Philippines – Megaworld Lifestyle Malls shall be presenting a unique active lifestyle event this July 29th, 2017 in McKinley West Park. Read more

    The 25 July 2017 by   Ethel Merioles

About the author

Greengirl 13836 shares View profile
View Blog

The Author's profile is not complete. The Author's profile is not complete.