Because the logical thing to do when you get home at 7:30 is to roast a chicken. (Note sarcasm) Working against the clock? I suggest cutting out the backbone (spatchcock) seasoning the bird, and roasting the shit out of it at 475 degrees on convection. Crispy skin. Tender meat. Done in less than 45min. #ftw Don’t forget to rest the meat. Take a rest too. Enjoy a drink and prepare for a delicious dinner.
