Food & Drink Magazine

Baguette and Mushroom Crostini

By Crustabakes

This is ground breaking.

I think i might have cooked (as opposed to baking) today.

And i think i might have liked it!

Baguette and Mushroom Crostini

In fact, i liked it so much that i am gonna focus on the cooking today, and downplay the fact that the cooking lies over homemade, freshly baked baguettes.

Baguette and Mushroom Crostini

Homemade baguettes. That’s pretty groundbreaking too.

I am always baking Asian breads, so this is a bit out of my area. Literally.

But let’s keep that to another day.

So what was cooking anyways?

Sauteed creamy mushroom, flavoured with cheese and garlic

Sure, it’s nothing impressive. But it’s a mile stone for me (I can barely cook an egg!)

Baguette and Mushroom Crostini

They call this arrangement a “crostini”.

And just as i like these crostinis, i think i am liking cooking too!

Mushroom and Swiss Crostini

Recipe from Tomcat in the Kitchen


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