It has been an amazing culinary journey around the world and I had so much fun researching for dishes from all the different countries and making them at home. We visited 26 different countries without passports and I thoroughly enjoyed each and every one of the dishes I made. I have to thank my family for being such a sport and being open to trying out new cuisines -- without them this marathon would not have been possible. Also big thanks to Valli for being the awesome organizer that she is. Finally thanks to my BM group for all their inspiration and support.
Here's a pictorial recap of all the dishes I tried this month.
